【Thank You Note 謝謝】
Since November 2016, I started a blog and worked as a freelancer. I was planning to reach 1,000 fans and getting attention from the owners or event planners at Q2 2017. However surprisingly, I achieved both on February, 2017. 去年11月開始當個部落客和Freelancer. 行銷魂上身還撰寫了一個2017年的計畫, 本來計畫今年第二季粉絲才會滿1000人和讓餐廳老闆或活動主辦人看到我的文章, 沒想到居然在今年二月已經達成目標.
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Recently, Taiwan Glenddich Brand Ambassador James reposted my review article about his book《Glenfiddich Pioneer Spirit Book 》Review at his personal Facebook page. Last night, Gontran Cherrier himself pressed LIKE at his bakery’s croissant picture at my IG account (globalfoodelicious). Both people have certain influence in the Food & Beverage Industry in Taiwan. I truly appreciate both of them. 最近格蘭菲迪威士忌台灣品牌大使James轉貼我對於《 格蘭菲迪鑑賞攻略》的感想到他私人的FB, 昨天晚上也發現 Gontran Cherrier 本人也在我PO 在Instagram的可頌照片(台北分店購買)按讚. 兩位都是在台灣業界具有影響力的人, 謝謝兩位!
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This thank you note is dedicated to all the fans and my friends. Without you people, there wont be any motivation. With you people as my backbone, I won't be afraid to tell others that I am a blogger and a freelancer. Thank you all!! 謝謝粉絲們和朋友們的支持, 沒有你們就沒有動力, 有你們當我的後盾, 我就不會害怕跟別人說我是個Freelancer也是個部落客, 謝謝大家!!
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